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March, 2022 | Por Carlos Rydlewski — Para o Valor, de São Paulo
(Português) Os assombros do ano 3 da pandemia de covid-19: comida mais cara, finanças pioradas
Sorry, this entry is only available in Português.
August, 2021 | Valor Econômico
Ethical food, cultivated meat, vegan feminism: why eating became a political act?
Available only in Portuguese.
May, 2021 | Folha de São Paulo
Argentina and the unwanted effects of authoritarian privatization
Available only in Portuguese.
April, 2021 | PÁGINA 22
There’s chance for more sustainable lifestyles in the post-Covid
Available only in Portuguese.